A Taste of Feni
Much like there’s very little sense in reading versions of Indian history written by European historians, it’s imperative Indians talk about their own heritage drinks.
The Rapid Rise Of Sangiovese (In India)
Once the Sangiovese bug bites you, it’s hard to get rid of it. The surge in its popularity in the past few decades, through the
What Are Desi Flavours And Ingredients Doing In Your Cocktail Glass?
Say cheers to feni, toddy, mahua, fermented peels and more such ingredients making your desi cocktail a cut about the rest. India is not only
Shaken and Stirred
Beyond large format, feisty community drinking fests, there is a small breed of canny connoisseurs who prefer the art of the aperitif and the flow
9 Great Indian Cocktails From India’s best Bars & Gin Makers
A new cocktail philosophy is emerging in bars across the country where Indian ingredients and expressions are taking centre stage. Local has become cool An
Sula Vineyards – Striding Confidently Ahead
Winemaking bears striking similarities to the debate about the sport of boxing versus Judo. In boxing, one goes full throttle, punches hard, and bruises the