Sommelier, hotelier, restaurateur, and entrepreneur are all professions that can be linked with Pankaj Balachandran. But really, he is a salesman at heart. Pankaj has
Imagine yourself in the 1600s. Shahjahan has just completed CONSTRUCTING the magnificent Taj Mahal. Doesn’t that call for a toast? What’s better to pop open
Early in the first week of March, Team IWBS visited India’s wine epicentre, the Nashik Valley in Maharashtra. And what a fantastic experience it was!
With foggy origins, somewhere between Bordeaux and Bourgogne, Malbec hasn’t had the best of starts in France. After losing its spot in Bordeaux it moved
Anushka PANDKAR, winner of the 12th Indian Sommelier Championship is currently working with ITC Maratha, one of the leading five star hotel in the country.
If I had a penny for every time people have involuntarily shared with me how they get more drunk on tequila than say a single
I don’t know who or when decided that we need someone to tell us what to drink with our meal, but that was pretty much
The terms ‘cocktail’ has never quite enjoyed the same limelight as, say, ‘on the rocks’ or ‘single malt’. In fact, people often liken cocktails to
If there is a devotion Indians show as much as they do to God, cricket, politics, and movies, it’s to all things sweets. In fact,
With Peru, Spain, France, Holland, Britain, Indonesia, India, and Africa contributing to perfecting the beverage over a span of over 500 years, Tonic Water has
Vishal KADAKIA started his wine import business as a wine enthusiast first, a philosophy which has guided him in his journey and defining the types
The world of wines would be very monotonous if it weren’t for the fact that no two wines are ever alike. Different grapes yield forth
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